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Review |
| A Review of the nutritional needs of Meals on Wheels consumers and factors associated with the provision of an effective Meals on Wheels service--an Australian perspective |
275 |
| J Krassie,
C Smart & DCK Roberts
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Abstract
Full Article (PDF)
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Original Communications |
| Low energy reporters vs others: a comparison of reported food intakes |
281 |
| SM Krebs-Smith,
BI Graubard,
LL Kahle,
AF Subar,
LE Cleveland & R Ballard-Barbash
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Abstract
Full Article (PDF)
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| Effect of 8 week intake of probiotic milk products on risk factors for cardiovascular diseases |
288 |
| L Agerholm-Larsen,
A Raben,
N Haulrik,
AS Hansen,
M Manders & A Astrup
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Abstract
Full Article (PDF)
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| Designer egg evaluation in a controlled trial |
298 |
| PF Surai,
A MacPherson,
BK Speake & NHC Sparks
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Abstract
Full Article (PDF)
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| Will recommended changes in fat and fibre intake affect cholesterol absorption and sterol excretion? An ileostomy study |
306 |
| L Ellegård,
I Bosaeus & H Andersson
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Abstract
Full Article (PDF)
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| Seven unique food consumption patterns identified among women in the UK Women’s Cohort Study |
314 |
| DC Greenwood,
JE Cade,
A Draper,
JH Barrett,
C Calvert & A Greenhalgh
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Abstract
Full Article (PDF)
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| Patterns of alcohol consumption in middle-aged men from France and Northern Ireland. The PRIME Study |
321 |
| P Marques-Vidal,
D Arveiler,
A Evans,
M Montaye,
A Bingham,
JB Ruidavets,
D McMaster,
B Haas,
P Amouyel & P Ducimetière
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Abstract
Full Article (PDF)
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| Whole body protein turnover can be measured non-invasively in women using the end product method with [15N]glycine to show changes with the menstrual cycle and pregnancy |
329 |
| AA Jackson,
SL Duggleby & G Grove
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Abstract
Full Article (PDF)
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| High fruit intake may reduce mortality among middle-aged and elderly men. The Study of Men Born in 1913 |
337 |
| E Strandhagen,
P-O Hansson,
I Bosaeus,
B Isaksson & H Eriksson
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Abstract
Full Article (PDF)
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| Shifting obesity trends in Brazil |
342 |
| CA Monteiro,
MH D’A Benicio,
WL Conde & BM Popkin
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Abstract
Full Article (PDF)
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| Adherence to protein restriction in patients with type 2 diabetes mellitus: a randomized trial |
347 |
| LTJ Pijls,
H de Vries,
JThM van Eijk & AJM Donker
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Abstract
Full Article (PDF)
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| Recommendations for the nutritional management of patients with diabetes mellitus |
353 |
| The Diabetes and Nutrition Study Group (DNSG) of the European Association for the Study of Diabetes (EASD), 1999
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Full Article (PDF)
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| Risk factors for hypertension in obese women. The role of weight cycling |
356 |
| MT Guagnano,
E Ballone,
V Pace-Palitti,
R Della Vecchia,
N D’Orazio,
MR Manigrasso,
D Merlitti & S Sensi
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Abstract
Full Article (PDF)
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Short Communication |
| Age- and sex-adjusted iodine/creatinine ratio. A new standard in epidemiological surveys? Evaluation of three different estimates of iodine excretion based on casual urine samples and comparison to 24 h values |
361 |
| N Knudsen,
E Christiansen,
M Brandt-Christensen,
B Nygaard & H Perrild
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Abstract
Full Article (PDF)
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Book Reviews |
| Chocolate and Cocoa: Health and Nutrition |
364 |
| D Southgate
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Full Article (PDF)
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| Safety evaluation of certain food additives |
366 |
| D Southgate
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Full Article (PDF)
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