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|
Review |
| Folate intake in Europe: recommended, actual and desired intake |
643 |
| A de Bree,
M van Dusseldorp,
IA Brouwer,
KH van het Hof & RPM Steegers-Theunissen
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Abstract
Full Article (PDF)
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Original Communications |
Plasma (carotenoids, retinol,  -tocopherol) and tissue (carotenoids) levels after supplementation with  -carotene in subjects with precancerous and cancerous lesions of sigmoid colon |
661 |
| G Pappalardo,
G Maiani,
S Mobarhan,
A Guadalaxara,
E Azzini,
A Raguzzini,
M Salucci,
M Serafini,
M Trifero,
G Illomei & A Ferro-Luzzi
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Abstract
Full Article (PDF)
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| A method to achieve control of dietary macronutrient composition in ad libitum diets consumed by free-living subjects |
667 |
| AR Skov,
S Toubro,
A Raben & A Astrup
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Abstract
Full Article (PDF)
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| Body fatness and bioelectrical impedance in non-obese
pre-menarcheal girls: comparison to anthropometry
and evaluation of predictive equations |
673 |
| LG Bandini,
DM Vu,
A Must & WH Dietz
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Abstract
Full Article (PDF)
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| Prediction of resting energy needs in older men with heart failure |
678 |
| TO Obisesan,
MJ Toth & ET Poehlman
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Abstract
Full Article (PDF)
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| Supplementation with wine phenolic compounds increases the antioxidant capacity of plasma and vitamin E of low-density lipoprotein without changing the lipoprotein Cu2+-oxidizability: Possible explanation by phenolic location |
682 |
| M-A Carbonneau,
CL Léger,
L Monnier,
C Bonnet,
F Michel,
G Fouret,
F Dedieu & B Descomps
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Abstract
Full Article (PDF)
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| Plasma total homocysteine in a representative sample of 972 British men and women aged 65 and over |
691 |
| CJ Bates,
MA Mansoor,
J van der Pols,
A Prentice,
TJ Cole & S Finch
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Abstract
Full Article (PDF)
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| Vitamin A deficiency among adolescent female garment factory workers in Bangladesh |
698 |
| F Ahmed,
N Hasan & Y Kabir
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Abstract
Full Article (PDF)
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| Age at introduction of complementary food and physical growth from 2 to 9 months in rural Senegal |
703 |
| KB Simondon & F Simondon
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Abstract
Full Article (PDF)
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| Using cross-check questions to address the problem of
mis-reporting of specific food groups on Food Frequency Questionnaires |
708 |
| C Calvert,
J Cade,
J H Barrett,
A Woodhouse & UKWCS Steering Group
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Abstract
Full Article (PDF)
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Letters to the Editor |
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713 |
| JM Haenen
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Full Article (PDF)
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| Paleolithic nutrition
[Comments on: Eaton SB, Eaton SB III & Konner MJ (1997): Paleolithic nutrition revisited: A twelve-year retrospective on its nature and implications. Eur. J. Clin. Nut. 51, 207-216.] |
716 |
| Riccardo Baschetti
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Full Article (PDF)
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| Response to the letter of R Baschetti on Paleolithic nutrition |
717 |
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Full Article (PDF)
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