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Editorial |
EJCN at the start of the 21st century |
739 |
JC Seidell
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Original Communications |
Nutrient intake of adult women in Jilin province, China, with special reference to urban-rural differences in nutrition in the Chinese continent |
741 |
JB Qu,
ZW Zhang,
S Shimbo,
ZM Liu,
XC Cai,
LQ Wang,
T Watanabe,
H Nakatsuka,
N Matsuda-Inoguchi,
K Higashikawa & M Ikeda
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Abstract
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Maternal diet during pregnancy is associated with bone mineral density in children: a longitudinal study |
749 |
G Jones,
MD Riley & T Dwyer
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Abstract
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Consumption of black and green tea has no effect on inflammation, haemostasis and endothelial markers in smoking healthy individuals |
757 |
MPM de Maat,
H Pijl,
C Kluft & HMG Princen
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Abstract
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Zinc and iron status and growth in healthy infants |
764 |
D Bouglé,
D Laroche & F Bureau
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Abstract
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Serum fatty acid, lipid profile and dietary intake of Hong Kong Chinese omnivores and vegetarians |
768 |
HY Lee,
J Woo,
ZY Chen,
SF Leung & XH Peng
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Abstract
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Bioavailability and efficiency of rutin as an antioxidant: a human supplementation study |
774 |
SP Boyle,
VL Dobson,
SJ Duthie,
DC Hinselwood,
JAM Kyle & AR Collins
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Abstract
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Estimation of intestinal trehalase activity from a laxative threshold of trehalose and lactulose on healthy female subjects |
783 |
T Oku & S Nakamura
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Abstract
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Validation of a dietary record routine in geriatric patients using doubly labelled water |
789 |
M Persson,
S Elmståhl & KR Westerterp
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Abstract
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Special postpartum dietary practices of Hong Kong Chinese women |
797 |
SM Chan,
EAS Nelson,
SSF Leung,
PCK Cheung & CY Li
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Abstract
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Letter to the Editor |
A reply to MS Kramer, Isocaloric protein supplementation during pregnancy |
803 |
F Mardones-Santander,
G Marshall,
P Rosso & D Uiterwaal
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