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Original Communications |
Barriers and benefits of a healthy diet in Spain: comparison with other European member states |
453 |
B Holgado,
J de Irala-Estévez,
MA Martínez-González,
M Gibney,
J Kearney & JA Martínez
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Abstract
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Serum albumin and colorectal cancer risk |
460 |
P Knekt,
T Hakulinen,
A Leino,
M Heliövaara,
A Reunanen & R Stevens
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Abstract
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Undernutrition in relation to childhood infections: a prospective study in the Sudan |
463 |
J Kossmann,
P Nestel,
MG Herrera,
AEl Amin & WW Fawzi
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Abstract
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Social and cultural perspectives on hunger, appetite and satiety |
473 |
ST Kristensen
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Abstract
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Sources of variability in dietary intake in two distinct regions
of rural India: implications for nutrition study design and interpretation |
479 |
JR Hebert,
PC Gupta,
H Mehta,
CB Ebbeling,
RR Bhonsle & F Varghese
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Abstract
Full Article (PDF)
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Refined and whole grain cereals and the risk of oral, oesophageal and laryngeal cancer |
487 |
F Levi,
C Pasche,
F Lucchini,
L Chatenoud,
DR Jacobs Jr & C La Vecchia
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Abstract
Full Article (PDF)
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Can iron status be improved in each of the three trimesters? A community-based study |
490 |
R Abel,
J Rajaratnam,
A Kalaimani & S Kirubakaran
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Abstract
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Basal metabolic rate and energy costs at rest and during exercise in rural- and urban-dwelling Papua New Guinea Highlanders |
494 |
T Yamauchi & R Ohtsuka
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Abstract
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Lipoprotein carotenoid profiles and the susceptibility of low density lipoprotein to oxidative modification in healthy elderly volunteers |
500 |
YL Carroll,
BM Corridan & PA Morrissey
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Abstract
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Beneficial changes in serum apo A-1 and its ratio to apo B and HDL in stable hyperlipidaemic subjects after Ramadan fasting in Kuwait |
508 |
AO Akanji,
OA Mojiminiyi & N Abdella
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Abstract
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Comprehensive nutritional status in recently diagnosed patients with inflammatory bowel disease compared with population controls |
514 |
BJ Geerling,
A Badart-Smook,
RW Stockbrügger & R-JM Brummer
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Abstract
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Maternal selenium status in Slovenia and its impact on the selenium concentration of umbilical cord serum and colostrum |
522 |
D Mi eti -Turk,
E Rossipal,
M Krachler & F Li
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Abstract
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Book Reviews |
Public Health and Nutrition: the Challenge |
525 |
J Buttriss
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Full Article (PDF)
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Macroelements, Water and Electrolytes in Sports Nutrition |
526 |
S Schenker
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Full Article (PDF)
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